Subscribe to the BHG Channel:
http://www.youtube.com/subscription_c...
Our Best Casserole Recipes:
http://www.bhg.com/recipes/casseroles...
Watch more Comfort Food Recipes:
http://www.bhg.com/topics/comfort-foo...
Watch as Better Homes and Gardens shows you this sausage casserole recipe! Try this easy casserole recipe to use up leftover vegetables while pleasing the whole family! The stuffing is hearty and filling, too. To make this yummy side dish, preheat the oven to 350 degrees, and lightly grease a 3-quart baking dish with non-stick cooking spray. Cook 12 ounces of bulk pork sausage over medium heat in a sauce pan, draining off the excess fat. Add four medium zucchinis, halved lengthwise and sliced. Cover and cook over medium heat for two minutes, then turn off the heat. In a separate bowl, stir together a can of reduced fat, reduced sodium condensed cream of chicken soup and an 8-ounce can of light sour cream. Pour this creamy mixture over the sausage and zucchini and stir. In another bowl, toss together four cups of chicken stuffing mix and 1/2 cup of reduced sodium chicken broth. Put half of the stuffing mixture in the baking dish, sandwiching the sausage layer between the second half of the stuffing. Drizzle the top with two tablespoons of melted butter. Bake the covered dish for 15 minutes, then bake it for another 20 minutes with the cover removed. Try serving this delicious dinner idea with a light salad for a weeknight dinner or bring your casserole to a family gathering for a Thanksgiving recipe everyone will be asking you for!
Official Website:
http://www.bhg.com/
Facebook:
https://www.facebook.com/mybhg
Twitter:
http://twitter.com/bhg
Pinterest:
http://pinterest.com/bhg/
GooglePlus:
https://plus.google.com/1147004017995...
Instagram:
http://instagram.com/betterhomesandga...
Sausage Casserole with Zucchini
[postlink]
http://cooking-recipes4u.blogspot.com/2013/11/sausage-casserole-with-zucchini.html[/postlink]
[starttext]
Post a Comment