Easy%20Recipes Glazed Maple Cookies | Everyday Food with Sarah Carey
Sometimes you just need some cookies, am I right? I love the ones I'm going to make for you today, especially at this time of year. They're flavored with maple, which is pretty much the essence of the season to me. Even better, they're super easy to make. Believe me, when you taste how delicious these shortbread-like cookies are, you'll want to make them again and again all season long.
Sarah's Tip of the Day:
I'll show you how to make sure the cookies are even and demonstrate how to shape them. Plus, listen for my idea on how to enhance the flavor even further. You won't be able to get enough!
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Recipe Ingredients:
all-purpose flour
salt
butter
sugar
maple syrup (use the real kind -- just say no to imitation!)
2 eggs
Get the Full recipe:
http://www.marthastewart.com/337638/glazed-maple-cookies
Nutritional Info:
Per cookie (makes 40): 128 cal; 5 g fat; 1 g protein; 20 g carb; 0.3 g fiber
More Sweet Treat Recipes:
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Glazed Maple Cookies | Everyday Food with Sarah Carey
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